Methuen’s Restaurant Week 2019

0.00 avg. rating (0% score) - 0 votes

We are celebrating Methuen’s Restaurant Week 2019 with a daily $3 Special!

Join us April 8-12 for a $3 special each and every day!  Check out the whole weekly menu here!

Cape Codder – Monday’s $3 Special

Honey smoked turkey, sharp cheddar cheese, with crisp lettuce on our own homemade cranberry mayo on our own fresh baked cranberry whole wheat bread.

Meatball Sub – Tuesday’s $3 Special

Italian style beef and pork meatballs, provolone cheese, homemade tomato sauce on a toasted Milano roll.

Farmhouse Chili – Wednesday’s $3 Special

Our own homemade hearty sweet and spicy chili. Made with simmered ground beef and sausage, diced tomatoes, peppers, onions, red kidney beans and a special blend of garlic and spices. Just like mom makes! Served with a piece of homemade cornbread.

Fresh Quiche – Thursday’s $3 Special

Several different meat and vegetable varieties available. Served this week with a small side salad. 

Bob’s Chicken Barb Sandwich – Friday’s $3 Special

A Valley favorite…. Tender white-meat chicken served warm on a cornmeal roll with fresh leaf lettuce and mayo.