Spicy Grilled Eggplant Recipe
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Spicy Grilled Eggplant Recipe
Ingredients
- 2 tablespoons olive oil
- 2 chopped shallots
- 1 clove of fresh garlic
- 1 tablespoon of sugar
- 3 tablespoons of sherry vinegar
- ¼ teaspoon of hot pepper flakes
- 2 tablespoons golden raisins
- 1 tablespoons capers
Directions
- Clean and cut the eggplant into medallions.
- Brush each side with olive oil.
- Turn the grill to high, and grill each side of the eggplant until tender.
- In a bowl, mix all the other ingredients until thoroughly combined.
- Remove the eggplant from the grill and pour the mixture over it.
- Serve at room temperature.
- Enjoy!
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